BAKER'S YEAST PRODUCTS
PREMIUM DOUGH CONDITIONERS
CHEMICAL LEAVENERS
MALTED INGREDIENTS
YEAST FOODS
REPLACERS

SAF Pro Relax +YF

( PRODUCT CODE #73050 )




DESCRIPTION


As a deactivated dry yeast, SAF Pro® Relax® + YF improves the machinability and handling of the dough, while imparting a yeast flavor.



ADVANTAGES


1. Improves the machinability of the dough.
2. Less shrinkage of the dough after pressing.
3. Reduces tearing.
4. More consistent flat shape; less oval.
5. Imparts mild yeast flavor.



RECOMMENDED USAGE


SAF Pro® Relax®+YF is recommended for the following baked goods:
• Pizza Crust
• Baguettes
• Crackers
• Breadsticks
• Mixes
• Pretzels
• Pita Bread



APPROVALS


SAF Pro® Relax®+YF is acceptable for use in either standardized or non-standardized baked goods and is Kosher certified.



DIRECTIONS


Add directly to the flour at 0.5-1.5% of the total flour weight. Example: 8 oz. to 1.5 lbs. SAF Pro®  Relax®+YF per 100 lbs. of flour.



PACKAGING


50 lbs. (22.68 kg)
45 bags/pallet
Product Code 73050
Julian date coded



STORAGE


Recommended shelf life for unopened packages is 2 years. Recommended shelf life for opened packages is 3 months.



TECHNICAL SUPPORT


Lesaffre gives you the broadest line of dry yeast and dough conditioners in the baking industry and backs it with an experienced technical staff. Our Bakers’ Hotline (414) - 615-4094 is available for your questions.



CALL (800)558.7279

TO ORDER LESAFFRE / RED STAR PRODUCTS


Product Info Sheet

Click here for our full product PDF.