Red Star Single-Acting Baking Powder
( PRODUCT CODE #17000, 17110 )
DESCRIPTION
Red Star® Single Acting Baking Powder is a chemical leavening agent formulated to produce maximum leavening action in the oven and only limited gas release during mixing and on the bench.
ADVANTAGES
1. Specially suited for applications where
refrigeration is desired.
2. Particularly appropriate where large batches of batter
are mixed for bake-off over an extended period.
RECOMMENDED USAGE
Red Star® Single Acting Baking Powder may be used in chemically leavened batters where minimal leavening action is desired or required prior to placing in the oven. Use in batters up to 6% by weight of flour (4¾ oz./5 lbs. flour) depending on the formula used.
APPROVALS
Red Star® Single Acting Baking Powder is certified Kosher Parve.
PACKAGING
Red Star® Single Acting Baking Powder is available in:
• 50 lb. bag Code 17000
• 6 - 5 lb. cans Code 17110
STORAGE
Unopened container may be stored up to 24 months when kept in a cool (<75° F.), dry location.
TECHNICAL SUPPORT
Lesaffre gives you the broadest line of yeast and dough conditioners in the baking industry and backs it with an experienced technical staff. Our Bakers Hotline is available for your questions: (414) 615-4094.
